Oven to Air Fryer Conversion Chart

How to use the oven to air fryer conversion chart

Find the oven temperature from your recipe and read the air fryer temperature beside it, then use the time chart to shorten the cooking time. The rule behind every row is the same: 25 °F (15 °C) lower and about 20% less time. Air fryer models differ, so treat the times as starting points and check food early, especially the first time you make a recipe.

For an exact conversion of any temperature and time, use the oven to air fryer conversion calculator; for a specific setting, open a page such as 350 °F, 400 °F or 425 °F.

Print it for the kitchen

Use Print this chart for a clean copy to stick inside a cupboard door or on the fridge — menus and buttons are left out. Convection oven recipes need a smaller adjustment than this chart shows; see the notes on the calculator page. For the reverse direction, use the air fryer to oven converter.

Notes

Air fryer temperature = oven temperature − 25 °F (15 °C), capped at 400 °F; air fryer time ≈ 72–80% of the oven time. Food rows use typical oven settings from standard recipes.